Changjie Xu

19PUBLICATIONS
35CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Post harvest horticultural technologies (incl. transportation and storage)Horticultural production not elsewhere classifiedGenetically modified horticulture plantsHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (19)

|Oct 03, 2026
Multifaceted mechanisms underlying species- and cultivar-associated differential anthocyanin accumulation in fruits.

|Sep 20, 2026
A peach esterase/lipase mediates lipid remodeling as a protective mechanism against chilling injury.

|Aug 07, 2026
The excessive climacteric ethylene above a threshold is not essential for tomato fruit ripening.

|Jun 27, 2026
The MrHY5-mru-miR396-MrGRF4 module regulates UV-B-induced quercetin biosynthesis in Chinese bayberry (Morella rubra cv. Biqi).

|Aug 10, 2025
A Repression-Activation System Involving miR164a-NACs Regulates Tissue-Specific Anthocyanin Accumulation in Peach Fruit.

Ling Liang, Jiazhen Zhu, Wanyi Yang

|Mar 17, 2025
PpERF17 alleviates peach fruit postharvest chilling injury under elevated CO2 by activating jasmonic acid and γ-aminobutyric acid biosynthesis.

Shaojie Ai, Ling Liang, Mengfei Liu

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Frequent Collaborators

10 joint publications

Kunsong Chen

5 joint publications

Xian Li

4 joint publications

Andrew C Allan

4 joint publications

Kui Lin-Wang