Xueying Mao

10PUBLICATIONS
10CO-AUTHORS
Fish pests and diseasesInfant and child healthCheminformatics and quantitative structure-activity relationshipsFood packaging, preservation and processingInnate immunity
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Publications (10)

|Jun 13, 2025
Sea Cucumber Hydrolysates Alleviate Cognitive Deficits in D-Galactose-Induced C57BL/6J Aging Mice Associated with Modulation of Gut Microbiota.

Han Gong, Hang Zhao, Xueying Mao

|Nov 01, 2023
Polar lipid-enriched milk fat globule membrane supplementation in maternal high-fat diet promotes intestinal barrier function and modulates gut microbiota in male offspring.

Han Gong, Qichen Yuan, Min Du

|Sep 28, 2023
Inhibitory Mechanism of Quercimeritrin as a Novel α-Glucosidase Selective Inhibitor.

Fengyu Guo, Jie An, Minlong Wang

|Aug 26, 2023
Influence of Post-Heating Treatment on the Sensory and Textural Properties of Stirred Fermented Milk.

Fei Gao, Dongdong Li, Hongliang Li

|Feb 10, 2022
Bovine α-lactalbumin-derived peptides attenuate TNF-α-induced insulin resistance and inflammation in 3T3-L1 adipocytes through inhibiting JNK and NF-κB signaling.

Jing Gao, Kairui Guo, Min Du

|Jan 29, 2022
Gut microbiota mediates the alleviative effect of polar lipids-enriched milk fat globule membrane on obesity-induced glucose metabolism disorders in peripheral tissues in rat dams.

Tiange Li, Qichen Yuan, Han Gong

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Frequent Collaborators

2 joint publications

Han Gong

1 joint publications

Qichen Yuan

1 joint publications

Jiajia Song

1 joint publications

Min Du