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Nuno Borges

11PUBLICATIONS

29CO-AUTHORS

Food properties (incl. characteristics and health benefits)BiomechanicsPublic health nutritionNgā kura kaupapa Māori (Māori primary education)Nutrigenomics and personalised nutrition

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Publications (11)

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|Nov 27, 2025

Mapping Iodine Sources for Human Nutrition in Portugal Considering Geography, Seasonality, and Processing: Milk and Plant-Based Milk Alternatives.

Sarai Isabel Machado, Ana Machado, Adriano A Bordalo

|Dec 05, 2024

The finger-ring test as an indicator of muscle mass estimated by dual-energy X-ray absorptiometry in an adult community-dwelling population.

Bruna Rosa, Rui Valdiviesso, Micaela Cunha-Rodrigues

|Mar 29, 2023

Iodine Availability through Iodized Salt in Portugal: 2010-2021 Sales Evolution and Distribution.

Sarai Isabel Machado, Maria Lopes Pereira, Susana Roque

|Jan 11, 2022

Urinary Sodium Excretion and Adherence to the Mediterranean Diet in Older Adults.

Sara Moreira, Pedro Moreira, Ana S Sousa

|Sep 28, 2021

Unveiling the Metabolic Effects of Glycomacropeptide.

Maria João Pena, Raquel Costa, Ilda Rodrigues

|May 09, 2021

Prediction equations for estimating body weight in older adults.

Rita S Guerra, Ana R Sousa-Santos, Ana S Sousa

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Frequent Collaborators

6 joint publications

Teresa F Amaral

6 joint publications

Ana S Sousa

5 joint publications

Alejandro Santos

5 joint publications

Patrícia Padrão

4 joint publications

Rita S Guerra

4 joint publications

Pedro Moreira

3 joint publications

Luísa Álvares

3 joint publications

Rui Valdiviesso

3 joint publications

Cláudia Afonso

2 joint publications

Cátia Martins

Frequent Collaborators

6 joint publications

Teresa F Amaral

6 joint publications

Ana S Sousa

5 joint publications

Alejandro Santos

5 joint publications

Patrícia Padrão

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