Xin Tang
26PUBLICATIONS
14CO-AUTHORS

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Publications (26)
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|Aug 26, 2025
Oral Supplementation of Medium-Molecular-Weight Hyaluronic Acid (200-600 kDa) As a Functional Food Ingredient Alleviates D-Galactose-Induced Skin Aging.Shuyu Guo, Botao Wang, Bingyong Mao
|Feb 26, 2025
Pomegranate: A Comprehensive Review of Functional Components, Health Benefits, Processing, Food Applications, and Food Safety.Mengwei Zhang, Xin Tang, Bingyong Mao
|Jul 19, 2024
Effects of Lactiplantibacillus plantarum CCFM1214 and Ligilactobacillus salivarius CCFM1215 on halitosis: a double-blind, randomized controlled trial.Lijiang Ding, Yueyan Wang, Zhentao Jiang
|Jun 21, 2024
Comparison of the hepatoprotection of intragastric and intravenous cyanidin-3-glucoside administration: focus on the key metabolites and gut microbiota modulation.Bulei Wang, Xin Tang, Bingyong Mao
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Frequent Collaborators
14 joint publications
Wei Chen
9 joint publications
Bingyong Mao
8 joint publications
Haiqin Chen
6 joint publications
Qiuxiang Zhang
4 joint publications
Jianxin Zhao
2 joint publications
Shumao Cui
1 joint publications
Baokun Shan
1 joint publications
Xianyin Xu
1 joint publications
Hao Zhang
1 joint publications
Fengwei Tian