Hasan Tanguler

2PUBLICATIONS
5CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processing
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Publications (2)

|Jul 26, 2024
Aroma profiles of shalgam: Effect of purple carrot (Daucus carota) amount.

Hasan Tanguler, Kemal Sen, Selin Ozge Dinc

|Nov 25, 2023
Effect of Three Different Preservatives on the Microbiota of Shalgam, a Traditional Lactic Acid Fermented Beverage.

Gamze Nur Mujdeci, Hasan Tanguler, Hasan Macit

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