Aldonza Jaques

2PUBLICATIONS
3CO-AUTHORS
Functional materialsFood packaging, preservation and processing
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Publications (2)

|Mar 13, 2025
Impact of Advanced Impregnation Technologies on the Bioactivity, Bioaccessibility, and Quality of a Hydrolyzed Collagen-Enriched Apple Snack.

Helena Nuñez, Rodrigo Retamal, Aldonza Jaques

|Jun 19, 2024
Development of an Apple Snack Enriched with Probiotic Lacticaseibacillus rhamnosus: Evaluation of the Refractance Window Drying Process on Cell Viability.

Helena Nuñez, Aldonza Jaques, Karyn Belmonte

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Frequent Collaborators

2 joint publications

Mónika Valdenegro

2 joint publications

Andrés Córdova

1 joint publications

Pedro Valencia