Yi Qin

9PUBLICATIONS
6CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food engineeringTree improvement (incl. selection and breeding)Field organic and low chemical input horticulture
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (9)

|May 29, 2026
Machine Learning-Enabled Intelligent Technologies Across the Grape and Wine Value Chain: From Vineyard Sensing to Winemaking Optimization.

|May 12, 2026
Screening and Identification of Ester-Producing Strains From Fengxiang Taibai Baijiu Fermentation: Machine Learning-Assisted Evaluation Under Ethanol-Acetic Acid Co-Stress.

|Jan 28, 2026
Regulating Glycerol Metabolism to Investigate the Effects of Engineered <i>Saccharomyces cerevisiae</i> on Simulated Wine Flavor Compounds.

Lu Chen, Junjie Gao, Huiyan Wang

|Jan 11, 2026
Global Variations in Volatile Compounds of Mead From Major Production Regions: Chemical Profiling, Analytical Techniques, and Regional Influences.

Xian Li, Ying Chen, Xiao Tan

|May 14, 2025
Transcriptomic Identification of Core Regulatory Genes for Higher Alcohol Production in <i>Saccharomyces cerevisiae</i> at Different Sugar Concentrations in Wine Fermentation.

Lu Chen, Xiaona Ren, Yanan Wang

|Apr 26, 2025
Impact of Co-Inoculation Patterns of <i>Wickerhamomyces anomalus</i> and <i>Saccharomyces cerevisiae</i> on Cider Quality and Aromatic Profiles.

Yue Wei, Jianguo Mou, Haoran Zhang

Pageof 2

Frequent Collaborators

4 joint publications

Yuyang Song

2 joint publications

Yue Wei

1 joint publications

Yao Lu

1 joint publications

Jiao Jiang