Cynthia Ditchfield

1PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Aug 26, 2023
Can Chocolate Be Classified as an Ultra-Processed Food? A Short Review on Processing and Health Aspects to Help Answer This Question.

Cynthia Ditchfield, Marta Mitsui Kushida, Monica R Mazalli

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Frequent Collaborators

1 joint publications

Monica R Mazalli

1 joint publications

Paulo J A Sobral