Tomislav Bosiljkov

2PUBLICATIONS
11CO-AUTHORS
Food packaging, preservation and processingField organic and low chemical input horticulture
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Publications (2)

|Jun 19, 2024
Characterization of Antioxidant Bioactive Compounds and Rheological, Color and Sensory Properties in 3D-Printed Fruit Snacks.

Anica Bebek Markovinović, Tomislav Bosiljkov, Tibor Janči

|Mar 16, 2018
Novel Approach to the Development of Functional Goat's Milk-Based Beverages Using Medicinal Plant Extracts in Combination with High Intensity Ultrasound Treatment.

Draženka Komes, Arijana Bušić, Ana Belščak-Cvitanović

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Draženka Komes

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Arijana Bušić

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Ana Belščak-Cvitanović

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Mladen Brnčić