Tahani Tabassum

4PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)Respiratory diseasesMedical mycologyPredictive and prognostic markers
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Publications (4)

|Mar 14, 2022
Functional food: complementary to fight against COVID-19.

Maisha Farzana, Sagarika Shahriar, Faria Rahman Jeba

|Feb 14, 2022
Management of asthma patients during the COVID-19 pandemic: pathophysiological considerations to address the challenges.

Tahani Tabassum, Ahsab Rahman, Yusha Araf

|Oct 28, 2021
COVID-19-associated-mucormycosis: possible role of free iron uptake and immunosuppression.

Tahani Tabassum, Yusha Araf, Abu Tayab Moin

|Sep 20, 2021
Prospective selected biomarkers in COVID-19 diagnosis and treatment.

Tahani Tabassum, Ahsab Rahman, Yusha Araf

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