Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Faria Rahman Jeba

1PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

Sort by Publication Date:
|Mar 14, 2022
Functional food: complementary to fight against COVID-19.

Maisha Farzana, Sagarika Shahriar, Faria Rahman Jeba

Pageof 1

Frequent Collaborators

1 joint publications

Maisha Farzana

1 joint publications

Sagarika Shahriar

1 joint publications

Tahani Tabassum

1 joint publications

Yusha Araf

1 joint publications

Mohammad Jakir Hosen

Frequent Collaborators

1 joint publications

Maisha Farzana

1 joint publications

Sagarika Shahriar

1 joint publications

Tahani Tabassum

1 joint publications

Yusha Araf

Top Related Videos

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings
07:22

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings

Published on : Aug 19, 2021

3.1K
See more related videos

Top Related Videos

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings
07:22

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings

Published on : Aug 19, 2021

3.1K
See more related videos