Elahesadat Hosseini

3PUBLICATIONS
7CO-AUTHORS
Sustainable agricultural developmentFood packaging, preservation and processingOenology and viticulture
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Publications (3)

|Jan 10, 2026
One Health Approaches to Ethical, Secure, and Sustainable Food Systems and Ecosystems: Plant-Based Diets and Livestock in the African Context.

Elahesadat Hosseini, Zenebe Tadesse Tsegay, Slim Smaoui

|Jul 25, 2025
Biosensing Strategies to Monitor Contaminants and Additives on Fish, Meat, Poultry, and Related Products.

Zenebe Tadesse Tsegay, Elahesadat Hosseini, Teresa D'Amore

|Feb 26, 2025
Lactic Acid Bacteria in Vinegar Fermentation: Diversity, Functionality and Health Benefits.

Elahesadat Hosseini, Zenebe Tadesse Tsegay, Slim Smaoui

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