Theodoros Varzakas

54PUBLICATIONS
88CO-AUTHORS
Food sustainabilityAgricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)Medical biochemistry - amino acids and metabolitesFood safety, traceability, certification and authenticity
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Publications (54)

|Aug 13, 2026
Financialization, Food Sovereignty, and Oral Health: A Structured Narrative Review Within the One Health Framework for Sustainable Food Systems.

|Aug 13, 2026
Madhuca longifolia as a Translational Food Biomaterial for Addressing the Triple Burden of Malnutrition.

|Aug 13, 2026
Sustainable Food Security Through Nanotechnology-Based Seed Priming in Rice and Wheat.

|Jul 28, 2026
Metabolomic Approaches in Fermented Meat Products: Focus on Lactic Acid Bacteria and Starter Cultures.

|May 27, 2026
Editorial for Special Issue "Microbial Safety and Beneficial Microorganisms in Foods".

|Mar 14, 2026
Oral Cellular Homeostasis and Occupational Wellbeing in Healthcare Professionals Under the Lens of Salivary, Immune, and Microbiome Mechanisms.

Maria Antoniadou, Theodoros Varzakas

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Frequent Collaborators

14 joint publications

Slim Smaoui

11 joint publications

Sofia Agriopoulou

10 joint publications

Maria Antoniadou

7 joint publications

Maria Tarapoulouzi