Shigenobu Koseki
11PUBLICATIONS
4CO-AUTHORS
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Publications (11)
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|Jul 04, 2024
Isolation and Identification of the Antibacterial Compounds Produced by Maillard Reaction of Xylose with Phenylalanine or Proline.Kazuho Aonishi, Shungo Miyao, Lisa Yokoi
|May 23, 2024
3-D stochastic modeling approach in thermal inactivation: estimation of thermal survival kinetics of Escherichia coli O157:H7 in a hamburger after exposure to desiccation stress.Hidemoto Yabe, Hiroki Abe, Yoshiki Muramatsu
|May 16, 2022
Modelling the invasion of human small intestinal epithelial-like cells by Salmonella enterica Typhimurium and Listeria monocytogenes using Bayesian inference.Y Takahashi, H Abe, K Koyama
|Dec 15, 2021
Antibacterial Properties of Melanoidins Produced from Various Combinations of Maillard Reaction against Pathogenic Bacteria.Satoshi Kukuminato, Kento Koyama, Shigenobu Koseki
|Dec 15, 2021
Why Does Cronobacter sakazakii Survive for a Long Time in Dry Environments? Contribution of the Glass Transition of Dried Bacterial Cells.Kyeongmin Lee, Kento Koyama, Kiyoshi Kawai
|Sep 09, 2021
Competitive growth kinetics of Campylobacter jejuni, Escherichia coli O157:H7 and Listeria monocytogenes with enteric microflora in a small-intestine model.Yuto Fuchisawa, Hiroki Abe, Kento Koyama
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