Ruxandra Malina Petrescu-Mag

8PUBLICATIONS
5CO-AUTHORS
Food technologyEnvironmental nanotechnology and nanometrologyHuman impacts of climate change and human adaptationFood sustainabilityClimate change processes
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (8)

|Apr 27, 2026
Rethinking Meat Alternatives in Eastern Europe: A Just Transition Lens on Policy, Perception, and Innovation in Romania.

|Oct 02, 2025
Mapping the ethical and sustainable transition in toxicology: a bibliometric analysis and a review of new approach methodologies.

Ruxandra Malina Petrescu-Mag, Mathieu Vinken, Dacinia Crina Petrescu

|Mar 14, 2023
An intergenerational reading of climate change-health concern nexus: a qualitative study of the Millennials' and Gen Z participants' perceptions.

Ruxandra Malina Petrescu-Mag, Dacinia Crina Petrescu, Adrian Ivan

|Feb 11, 2023
Determinants of Food Waste in Cluj-Napoca (Romania): A Community-Based System Dynamics Approach.

Bianca Cezara Archip, Ioan Banatean-Dunea, Dacinia Crina Petrescu

|Apr 12, 2022
How Climate Change Science Is Reflected in People's Minds. A Cross-Country Study on People's Perceptions of Climate Change.

Ruxandra Malina Petrescu-Mag, Philippe Burny, Ioan Banatean-Dunea

|Mar 21, 2022
Consumers' acceptance of the first novel insect food approved in the European Union: Predictors of yellow mealworm chips consumption.

Ruxandra Malina Petrescu-Mag, Hamid Rastegari Kopaei, Dacinia Crina Petrescu

Pageof 2

Frequent Collaborators

6 joint publications

Dacinia Crina Petrescu

2 joint publications

Iris Vermeir

1 joint publications

Hamid Rastegari Kopaei

1 joint publications

Mathieu Vinken