Marian Kjellevold

21PUBLICATIONS
70CO-AUTHORS
Aquaculture and fisheries stock assessmentFish pests and diseasesFood properties (incl. characteristics and health benefits)Infant and child healthAquaculture
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Publications (21)

|Jan 15, 2026
Nutrient Composition of Marine Fish Species From the East African Coast: Implications for Food and Nutrition Security.

Mackrina Patrick Nombo, Betina Lukwambe, Maria Wik Markhus

|Sep 22, 2025
Dried fish provide widespread access to critical nutrients across Africa.

James P W Robinson, Lydia O'Meara, Kathryn J Fiorella

|Apr 19, 2023
The processing, preparation, and cooking practices of small fish among poor Ghanaian households: An exploratory qualitative study.

Yaw Opoku Agyei-Mensah, Theophilus Annan, Ragnhild Overå

|Oct 03, 2022
Safeguarding nutrients from coral reefs under climate change.

Camille Mellin, Christina C Hicks, Damien A Fordham

|Sep 02, 2022
The Effect of the Meat Factor in Animal-Source Foods on Micronutrient Absorption: A Scoping Review.

Fabio Consalez, Molly Ahern, Peter Andersen

|May 10, 2022
Infant iodine status and associations with maternal iodine nutrition, breast-feeding status and thyroid function.

Synnøve Næss, Inger Aakre, Tor A Strand

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Frequent Collaborators

5 joint publications

Lisbeth Dahl

4 joint publications

Inger Aakre

3 joint publications

Amalie Moxness Reksten

2 joint publications

Shakuntala Haraksingh Thilsted