Jun Xi

5PUBLICATIONS
2CO-AUTHORS
Oenology and viticultureGenetically modified treesAgricultural molecular engineering of nucleic acids and proteinsAnimal growth and developmentAllergy
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Publications (5)

|Aug 27, 2026
The ameliorative effects of fermented Xinjiang jujube juice by Lactiplantibacillus plantarum GD 03 on iron-deficiency anemia.

|Dec 31, 2023
Localization of an IgE epitope of glycinin A2 peptide chain.

Yingying Li, Yida Gao, Yichao Wang

|Nov 06, 2022
Identification of allergenic epitopes destroyed by two processing technologies of glycinin A2 from soybean.

Jun Xi, Yingying Li, Huibin Cheng

|Jun 06, 2022
Effect of Different Roasting Conditions and Coreopsis Extract on Heterocyclic Amine Formation in Roast Lamb Products.

Yang Chen, Jun Xi, Zhen Ni Chen

|Jul 26, 2021
The effects of thermal treatments on the antigenicity and structural properties of soybean glycinin.

Jun Xi, Lili Yao, Huibin Chen

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Frequent Collaborators

1 joint publications

Yang Chen

1 joint publications

Jun Meng