Ana Clara Duran

15PUBLICATIONS
35CO-AUTHORS
Food properties (incl. characteristics and health benefits)Public health nutritionFood packaging, preservation and processingModels of care and place of birthEconomic development policy
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (15)

|Dec 23, 2025
Using commercial dataset for extracting information on nutrition composition for policy evaluation purposes.

Beatriz Silva Nunes, Camila Aparecida Borges, Mariana Fagundes Grilo

|Sep 19, 2025
Perceptions of non-sugar sweeteners and front-of-package labels among parents of preschool and school-aged children in Brazil.

Mariana Fagundes Grilo, Beatriz Silva Nunes, Maria Fernanda Eberle

|Jul 17, 2024
Estimated reduction in obesity prevalence and costs of a 20% and 30% ad valorem excise tax to sugar-sweetened beverages in Brazil: A modeling study.

Ana Basto-Abreu, Rossana Torres-Alvarez, Tonatiuh Barrientos-Gutierrez

|Oct 25, 2023
Whole grain products in Brazil: the need for regulation to ensure nutritional benefits and prevent the misuse of marketing strategies.

Giovanna Calixto Andrade, Laís Amaral Mais, Camila Zancheta Ricardo

|Aug 09, 2023
Promotion of ultra-processed foods in Brazil: combined use of claims and promotional features on packaging.

Giovanna Calixto Andrade, Laís Amaral Mais, Camila Zancheta Ricardo

|Sep 22, 2022
Consumption of low-calorie sweeteners: findings from the Campinas Nutrition and Health Survey.

Mariana Fagundes Grilo, Larissa Marinho Duarte, Sandra Patricia Crispim

Pageof 3

Frequent Collaborators

5 joint publications

Mariana Fagundes Grilo

4 joint publications

Camila Zancheta Ricardo

4 joint publications

Ana Paula Bortoletto Martins

4 joint publications

Laís Amaral Mais