Leandro Soares Santos

4PUBLICATIONS
17CO-AUTHORS
Animal growth and developmentExperimental methods in fluid flow, heat and mass transferFunctional materialsFood engineering
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Publications (4)

|Jun 24, 2022
The inclusion of detoxified castor bean meal in sugarcane silage increases the carcass weight and the content of unsaturated fatty acids in lamb meat.

Aline Cardoso Oliveira, Rasmo Garcia, Vitor Visintin Silva de Almeida

|Sep 09, 2020
FTIR spectroscopy with chemometrics for determination of tylosin residues in milk.

Alexandre Gm de Freitas, Bárbara Ea de Magalhães, Lucas Ac Minho

|Feb 28, 2020
Improvement of texture properties and syneresis of arrowroot (Maranta arundinacea) starch gels by using hydrocolloids (guar gum and xanthan gum).

Rafael Alves da Silva Costa, Renata Cristina Ferreira Bonomo, Luciano Brito Rodrigues

|Mar 30, 2019
The Impact of Heat-Moisture Treatment on the Properties of Musa paradisiaca L. Starch and Optimization of Process Variables.

Maria José Missão Cordeiro, Cristiane Martins Veloso, Leandro Soares Santos

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Frequent Collaborators

2 joint publications

Cristiane Martins Veloso

2 joint publications

Renata Cristina Ferreira Bonomo

1 joint publications

Alexandre Gm de Freitas

1 joint publications

Sérgio Augusto de Albuquerque Fernandes