Beibei Ran

4PUBLICATIONS
3CO-AUTHORS
Genetically modified horticulture plantsPreventative health careFood properties (incl. characteristics and health benefits)Biological adaptation
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Publications (4)

|Oct 10, 2025
Functional food potential of Anoectochilus roxburghii aqueous extract: UPLC-MS profiling and in vivo efficacy in type 2 diabetic mice.

Ping Li, Beibei Ran, Zongshuo Li

|Dec 10, 2022
Fermented Cerasus humilis fruits protect against high-fat diet induced hyperlipidemia which is associated with alteration of gut microbiota.

Yu Wang, Chao Han, Jinghe Cheng

|May 10, 2022
Preventive effect of Chinese dwarf cherry [Cerasus humilis (Bge.) Sok.] fermentation juice on dextran sulfate sodium-induced ulcerative colitis rats through the regulation of IgA and the intestinal immune barrier.

Beibei Ran, Chang-E Guo, Yushi Zhang

|Nov 04, 2020
Sea buckthorn (Hippophae rhamnoides L.) fermentation liquid protects against alcoholic liver disease linked to regulation of liver metabolome and the abundance of gut microbiota.

Beibei Ran, Chang-E Guo, Weidong Li

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Frequent Collaborators

3 joint publications

Weidong Li

2 joint publications

Yu Wang

1 joint publications

Ping Li