Małgorzata Siuta

1PUBLICATIONS
3CO-AUTHORS
Oenology and viticulture
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Publications (1)

|Apr 21, 2020
The Impact of Oxygen at Various Stages of Vinification on the Chemical Composition and the Antioxidant and Sensory Properties of White and Red Wines.

Tomasz Tarko, Aleksandra Duda-Chodak, Paweł Sroka

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