Michelle Tigchelaar

13PUBLICATIONS
49CO-AUTHORS
Ecological impacts of climate change and ecological adaptationAquaculture and fisheries stock assessmentAquacultureHuman impacts of climate change and human adaptationAgro-ecosystem function and prediction
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Publications (13)

|Apr 28, 2023
Compound climate risks threaten aquatic food system benefits.

Michelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed

|Apr 28, 2023
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems.

Rebecca E Short, Stefan Gelcich, David C Little

|Feb 22, 2023
Four ways blue foods can help achieve food system ambitions across nations.

Beatrice I Crona, Emmy Wassénius, Malin Jonell

|Dec 15, 2021
Increased labor losses and decreased adaptation potential in a warmer world.

Luke A Parsons, Drew Shindell, Michelle Tigchelaar

|Sep 16, 2021
Blue food demand across geographic and temporal scales.

Rosamond L Naylor, Avinash Kishore, U Rashid Sumaila

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