Edward Hugh Allison
15PUBLICATIONS
79CO-AUTHORS

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Publications (15)
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|Apr 14, 2025
Water and aquatic foods in revised principles of agroecology can accelerate food systems transformation.Sarah Freed, Michaela Guo Ying Lo, Matthew McCartney
|Jan 15, 2025
Illuminating the multidimensional contributions of small-scale fisheries.Xavier Basurto, Nicolas L Gutierrez, Nicole Franz
|Apr 28, 2023
Combined innovations in public policy, the private sector and culture can drive sustainability transitions in food systems.Emily Moberg, Edward H Allison, Heather K Harl
|Apr 28, 2023
Rights and representation support justice across aquatic food systems.Christina C Hicks, Jessica A Gephart, J Zachary Koehn
|Apr 28, 2023
Compound climate risks threaten aquatic food system benefits.Michelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed
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Frequent Collaborators
6 joint publications
Stefan Gelcich
6 joint publications
Christopher D Golden
5 joint publications
Benjamin S Halpern
5 joint publications
Christina Hicks
5 joint publications
Colette C C Wabnitz
5 joint publications
Michelle Tigchelaar
5 joint publications
Rosamond L Naylor
5 joint publications
U Rashid Sumaila
4 joint publications
Jessica Fanzo
4 joint publications
Fiorenza Micheli