Jessica Fanzo
20PUBLICATIONS
106CO-AUTHORS
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Publications (20)
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|Apr 02, 2026
Strategies for achieving healthy, sustainable, and equitable dietary transitions.Yi Yang, David Tilman, Marc F Bellemare
|Dec 02, 2024
Nutrient-dense foods and diverse diets are important for ensuring adequate nutrition across the life course.Ty Beal, Swetha Manohar, Lais Miachon
|Dec 19, 2023
The state of food systems worldwide in the countdown to 2030.Kate R Schneider, Jessica Fanzo, Lawrence Haddad
|Apr 28, 2023
Food system development pathways for healthy, nature-positive and inclusive food systems.F Gaupp, C Ruggeri Laderchi, H Lotze-Campen
|Apr 28, 2023
Gaps and priorities in assessment of food environments for children and adolescents in low- and middle-income countries.Bianca Carducci, Christina Oh, Daniel E Roth
|Apr 28, 2023
Global food systems transitions have enabled affordable diets but had less favourable outcomes for nutrition, environmental health, inclusion and equity.Ramya Ambikapathi, Kate R Schneider, Benjamin Davis
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Frequent Collaborators
5 joint publications
Jessica Gephart
5 joint publications
Christopher Golden
4 joint publications
Patrick Webb
4 joint publications
Edward H Allison
4 joint publications
Patrick Caron
4 joint publications
U Rashid Sumaila
3 joint publications
Rosamond L Naylor
3 joint publications
Elizabeth R Selig
3 joint publications
Brajesh K Singh
3 joint publications
Colette C C Wabnitz
