Luigi Parrotta

11PUBLICATIONS
14CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Field organic and low chemical input horticultureEcological impacts of climate change and ecological adaptationPlant pathologyTransgenesis
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Publications (11)

|Aug 10, 2026
Bee pollen as functional food and environmental bioindicator: current evidence and future challenges.

|Jun 26, 2025
Biochemical Analysis of Wheat Milling By-Products for Their Valorization as Potential Food Ingredients.

Chiara Suanno, Lorenzo Marincich, Simona Corneti

|Aug 12, 2023
Environmental Stress and Plants 2.0.

Luigi Parrotta, Lavinia Mareri, Giampiero Cai

|Jun 28, 2023
Tomato Biodiversity and Drought Tolerance: A Multilevel Review.

Veronica Conti, Luigi Parrotta, Marco Romi

|Jul 27, 2022
Expression of Clementine Asp-Rich Proteins (CcASP-RICH) in Tobacco Plants Interferes with the Mechanism of Pollen Tube Growth.

Luigi Parrotta, Lavinia Mareri, Iris Aloisi

|May 28, 2022
Distinct Tomato Cultivars Are Characterized by a Differential Pattern of Biochemical Responses to Drought Stress.

Veronica Conti, Claudio Cantini, Marco Romi

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Frequent Collaborators

7 joint publications

Giampiero Cai

6 joint publications

Stefano Del Duca

4 joint publications

Lavinia Mareri

2 joint publications

Veronica Conti