Sladjana Zilic
6PUBLICATIONS
20CO-AUTHORS
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Publications (6)
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|Jan 10, 2026
Effect of Foliarly Applied Orange Carbon Dots on Grain Yield and Quality in Maize Hybrids and Inbred Lines.Ivana Milenković, Zoran Čamdžija, Slađana Žilić
|Dec 30, 2025
Natural Ageing-Related Alterations of Biological Markers in Maize Seeds Under Ex-Situ Conservation.Natalija Kravic, Sladjana Zilic, Jelena Vukadinovic
|Dec 17, 2024
Characterization and Potential Food Applications of Oat Flour and Husks from Differently Colored Genotypes as Novel Nutritional Sources of Bioactive Compounds.Valentina Nikolić, Slađana Žilić, Marijana Simić
|Oct 26, 2024
Changes in Nutritional and Techno-Functional Properties of Whole Grain Maize Flours Induced by Dry-Heat Treatment.Marijana Simić, Valentina Nikolić, Beka Sarić
|Nov 29, 2023
Effect of Ultrasonic and Hydrothermal Treatment on Digestibility and Antioxidant Properties of Whole Wheat Flour with Different Amylose Content§.Valentina Nikolić, Slađana Žilić, Marijana Simić
|May 13, 2023
Effect of Anthocyanin-Enriched Brine on Nutritional, Functional and Sensory Properties of Pickled Baby Corn.Marijana Simić, Valentina Nikolić, Dubravka Škrobot
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Frequent Collaborators
5 joint publications
Marijana Simić
4 joint publications
Valentina Nikolić
2 joint publications
Jelena Srdić
1 joint publications
Dubravka Škrobot
1 joint publications
Vesna Perić
1 joint publications
Saša Despotović
1 joint publications
Vesna Kandić
1 joint publications
Primož Titan
1 joint publications
Marija Kostadinović
1 joint publications
Katarina Šavikin
