Hiroki Negishi

3PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Innate immunity
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Publications (3)

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|May 27, 2026
Benefits of Regular Intake of Glucolacto-Oligosaccharides on Gut Health in Adults with Low Defecation Frequency: A Randomized, Double-Blind, Placebo-Controlled Study.

|Mar 30, 2026
Associations between food consumption with T cell activation and antibody responses following SARS-CoV-2 mRNA vaccination.

Hiroki Negishi, Gaku Nakato, Rie Kadowaki

|Feb 13, 2026
Association Between Continuous Consumption of Yogurt Fermented with Lactobacillus delbrueckii ssp. bulgaricus OLL1073R-1, Salivary Antimicrobial Proteins, and Tongue-Coating Microbiota: An Observational Human Study.

Yuko Yamamoto, Toshiya Morozumi, Takehiro Yokoo

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Frequent Collaborators

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Toshiya Morozumi

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Takehiro Yokoo

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Juri Saruta

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Hanae Tsuchihashi

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Shinji Fukuda

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Junya Ishida

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Atsushi Shimonaka

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Aoi Fujieda

Frequent Collaborators

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Toshiya Morozumi

1 joint publications

Takehiro Yokoo

1 joint publications

Juri Saruta

1 joint publications

Hanae Tsuchihashi

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