Marko Petković

7PUBLICATIONS
15CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Food engineeringPlant pathologyField organic and low chemical input horticultureFood technology
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Publications (7)

|Feb 13, 2026
Nonthermal Pretreatment Technologies to Improve Drying Efficiency and Quality in Fresh-Cut Fruits and Vegetables: A Comprehensive Review.

Nemanja Miletić, Alexander Lukyanov, Marko Petković

|Dec 08, 2025
N-Galloyl hydrazone as a functional ingredient for gluten-free muffins.

Vesna Matejić, Marko Petković, Sanja Lj Matić

|Nov 27, 2025
Influence of Blueberry Mosaic Disease on Polyphenolic Profile and Antioxidant Capacity of Highbush Blueberry 'Duke' Fruits.

Nemanja Miletić, Danijel D Milinčić, Mirjana B Pešić

|Mar 13, 2024
Physical and Chemical Properties of Convective- and Microwave-Dried Blackberry Fruits Grown Using Organic Procedures.

Marko Petković, Nemanja Miletić, Valerija Pantelić

|Jun 10, 2023
Techno-Functional Properties of Burgers Fortified by Wild Garlic Extract: A Reconsideration.

Vladimir S Kurćubić, Slaviša B Stajić, Nemanja M Miletić

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