Alenka Levart
3PUBLICATIONS
4CO-AUTHORS
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Publications (3)
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|Dec 30, 2025
Effects of Genetic and Production Type on Egg Cholesterol and the Yolk-Albumen Ratio in Slovenian Chicken Genotypes Under Standardised Conditions.Dušan Terčič, Alenka Levart
|Mar 13, 2025
Can Plant-Based Cheese Substitutes Nutritionally and Sensorially Replace Cheese in Our Diet?Andreja Čanžek Majhenič, Alenka Levart, Janez Salobir
|Nov 27, 2024
Comparison of High n-3 PUFA Levels and Cyclic Heat Stress Effects on Carcass Characteristics, Meat Quality, and Oxidative Stability of Breast Meat of Broilers Fed Low- and High-Antioxidant Diets.Manca Pečjak Pal, Jakob Leskovec, Alenka Levart
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