Gordana Šimić

2PUBLICATIONS
12CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Agricultural biotechnology diagnostics (incl. biosensors)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

Sort by Publication Date:
|Jun 13, 2025
Genotypic, Environmental, and Processing Effects on Phenolic Content and Antioxidant Activity in Barley and Wheat.

Gordana Šimić, Alojzije Lalić, Daniela Horvat

|Sep 28, 2024
Co-Occurrence of Fusarium and Alternaria Metabolites in Brewing Barley Monitored during Two Consecutive Years (2019-2020).

Kristina Habschied, Krešimir Mastanjević, Jurislav Babić

Pageof 1

Frequent Collaborators

1 joint publications

Kristina Habschied

1 joint publications

Krešimir Mastanjević

1 joint publications

Jurislav Babić

1 joint publications

Rudolf Krska

1 joint publications

Michael Sulyok

1 joint publications

Tihomir Kovač

1 joint publications

Daniela Horvat

1 joint publications

Marija Viljevac Vuletić

1 joint publications

Krešimir Dvojković

1 joint publications

Marko Jukić

Frequent Collaborators

1 joint publications

Kristina Habschied

1 joint publications

Krešimir Mastanjević

1 joint publications

Jurislav Babić

1 joint publications

Rudolf Krska

JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies
Jove
Visualize
Contact Us

Top Related Videos

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
10:30

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes

Published on : Jun 10, 2022

6.8K
Mass Production of Entomopathogenic Fungi, <em>Metarhizium robertsii</em> and <em>Metarhizium pinghaense</em>, for Commercial Application Against Insect Pests
10:10

Mass Production of Entomopathogenic Fungi, <em>Metarhizium robertsii</em> and <em>Metarhizium pinghaense</em>, for Commercial Application Against Insect Pests

Published on : Mar 31, 2022

6.9K
See more related videos

Top Related Videos

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
10:30

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes

Published on : Jun 10, 2022

6.8K
Mass Production of Entomopathogenic Fungi, <em>Metarhizium robertsii</em> and <em>Metarhizium pinghaense</em>, for Commercial Application Against Insect Pests
10:10

Mass Production of Entomopathogenic Fungi, <em>Metarhizium robertsii</em> and <em>Metarhizium pinghaense</em>, for Commercial Application Against Insect Pests

Published on : Mar 31, 2022

6.9K
See more related videos