Hao Cheng

17PUBLICATIONS
4CO-AUTHORS
Fish physiology and geneticsWater treatment processesHorticultural crop improvement (incl. selection and breeding)Polymers and plasticsPhysical properties of materials
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Publications (17)

|Sep 26, 2026
Dietary Selenium-Enriched Yeast Boosts Antioxidant Defense, Flesh Quality and Selenium Accumulation in Adult Common Carp (Cyprinus carpio).

|Aug 26, 2026
Effects of κ-Carrageenan on Gel Properties and Microstructure of Unrinsed Nile Tilapia Surimi Gels During Heat-Induced Gelation.

|Nov 27, 2025
Impact of Pickling Pretreatment on the Meat Quality of Frozen-Thawed Freshwater Drum (Aplodinotus grunniens).

Wanwen Chen, Sharifa Mohamed Miraji, Lanxian Yang

|Nov 26, 2025
Food Gels: Fabrication, Characterization, and Application.

Wanwen Chen, Hao Cheng

|Oct 28, 2025
A Comparative Study of Soy Protein Isolate-κ-Carrageenan Emulsion Gels and Bigels for the Encapsulation, Protection, and Delivery of Curcumin.

Emmanueline T Gray, Weining Huang, Zhongkai Zhou

|Oct 26, 2024
Effect of Different Salinities on the Biochemical Properties and Meat Quality of Adult Freshwater Drum (Aplodinotus grunniens) During Temporary Rearing.

Wanwen Chen, Sharifa Mohamed Miraji, Yu Tian

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Frequent Collaborators

7 joint publications

Li Liang

7 joint publications

Wanwen Chen

2 joint publications

Xing Chen

1 joint publications

Yuanda Song