Romeo Rojas

9PUBLICATIONS
20CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)Horticultural crop growth and developmentCeramicsWastewater treatment processes
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Publications (9)

|Jan 25, 2025
Antioxidant Activity of Pomegranate Husk Ellagitannins in Enhancing Oxidative Stability of Canola Oil During Frying.

Mariela R Michel, Maritza Pacheco-Lara, Romeo Rojas

|Feb 24, 2024
Grape Pomace-Advances in Its Bioactivity, Health Benefits, and Food Applications.

Angélica Almanza-Oliveros, Israel Bautista-Hernández, Cecilia Castro-López

|Aug 25, 2023
Impact of Fat Replacement by Using Organic-Candelilla-Wax-Based Oleogels on the Physicochemical and Sensorial Properties of a Model Cookie.

Cassandra Lizeth Flores-García, Nancy Medina-Herrera, Beatriz Adriana Rodríguez-Romero

|Mar 29, 2023
The Insecticidal Activity of Azadirachta indica Leaf Extract: Optimization of the Microencapsulation Process by Complex Coacervation.

Mariela R Michel, Mayra Aguilar-Zárate, Romeo Rojas

|Jun 24, 2022
Candelilla Wax Extracted by Traditional Method and an Ecofriendly Process: Assessment of Its Chemical, Structural and Thermal Properties.

Itzel C Núñez-García, Linda G Rodríguez-Flores, Michelle H Guadiana-De-Dios

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