Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Dunja Molnar

1PUBLICATIONS

5CO-AUTHORS

Food technology

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (1)

Sort by Publication Date:

|Nov 14, 2023

Consumer Nutritional Awareness, Sustainability Knowledge, and Purchase Intention of Environmentally Friendly Cookies in Croatia, France, and North Macedonia.

Dunja Molnar, Elena Velickova, Carole Prost

Pageof 1

Frequent Collaborators

1 joint publications

Elena Velickova

1 joint publications

Carole Prost

1 joint publications

Mishela Temkov

1 joint publications

Mario Ščetar

1 joint publications

Dubravka Novotni

Frequent Collaborators

1 joint publications

Elena Velickova

1 joint publications

Carole Prost

1 joint publications

Mishela Temkov

1 joint publications

Mario Ščetar

Top Related Videos

Assessment of Social Transmission of Food Preferences Behaviors

Assessment of Social Transmission of Food Preferences Behaviors

Published on : Jan 25, 2018

See more related videos

Top Related Videos

Assessment of Social Transmission of Food Preferences Behaviors

Assessment of Social Transmission of Food Preferences Behaviors

Published on : Jan 25, 2018

See more related videos