Vincenzo Macciola

1PUBLICATIONS
3CO-AUTHORS
Oenology and viticulture
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Publications (1)

|Jul 23, 2016
Technological Potential of Lactobacillus Strains Isolated from Fermented Green Olives: In Vitro Studies with Emphasis on Oleuropein-Degrading Capability.

Massimo Iorizzo, Silvia Jane Lombardi, Vincenzo Macciola

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Frequent Collaborators

1 joint publications

Massimo Iorizzo

1 joint publications

Francesco Lopez

1 joint publications

Antonella De Leonardis