Jiebo Chen
4PUBLICATIONS
3CO-AUTHORS
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Publications (4)
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|Dec 30, 2025
One-Step Synthesis of Tea Polyphenol-Iron Nanoparticles for Enhanced Antioxidant and Antibacterial Properties.Zhiwen Hu, Zhenzhen Wu, Lingxin Yu
|Dec 30, 2025
Efficient Decolorization and Preparation of Sparassis crispa Polysaccharides Using Amino-Modified Silica Gel and Evaluation of Their Biological Activites.Jiebo Chen, Chunyan Zhang, Cheng Peng
|Mar 08, 2022
Coloration mechanisms of fresh sugarcane juice: Investigating the critical components and enzyme activity.Lu Wang, Jiamin Wu, Huimei Huang
|Mar 29, 2020
Degradations of aroma characteristics and changes of aroma related compounds, PPO activity, and antioxidant capacity in sugarcane juice during thermal process.Lu Wang, Weili Deng, Peng Wang
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