Kübra Topaloğlu Günan

4PUBLICATIONS
7CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)Oenology and viticulture
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Publications (4)

|Dec 15, 2025
Development and Characterization of High-Nutrient Biscuits for Disaster Situations Targeting At-Risk Groups.

Tuğçe Boğa, Kübra Topaloğlu Günan, Seda Çakmak Kavsara

|Dec 11, 2025
Evaluation of Plant-Based Milks in Vegan Muffins: Functional, Structural, Rheological and Nutritional Characterization.

Kübra Topaloğlu Günan, Perihan Yolci Ömeroğlu

|Sep 13, 2025
Evaluation of Plant-Based Egg Substitutes in Vegan Muffins: Functional, Structural, and Nutritional Characterization.

Kübra Topaloğlu Günan, Perihan Yolci Ömeroğlu

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