Amanda Moreira Veloso Cutrim

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4CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jul 27, 2022
Eating Competence and Aspects Related to a Gluten-Free Diet in Brazilian Adults with Gluten-Related Disorders.

Pâmela Mayara de Oliveira, Renata Puppin Zandonadi, Amanda Moreira Veloso Cutrim

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