Alixander Mattay Pawluk
2PUBLICATIONS
3CO-AUTHORS
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Publications (2)
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|Jul 27, 2022
Evaluation of Bioactive Compounds and Antioxidative Activity of Fermented Green Tea Produced via One- and Two-Step Fermentation.Huiling Xu, Jong Hyoung Hong, Dabin Kim
|Dec 24, 2021
Reduction in Biogenic Amine Content in Baechu (Napa Cabbage) Kimchi by Biogenic Amine-Degrading Lactic Acid Bacteria.Junsu Lee, Young Hun Jin, Alixander Mattay Pawluk
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