Alissa Nolden

19PUBLICATIONS
114CO-AUTHORS
Non-Newtonian fluid flows (incl. rheology)Pacific Peoples health and wellbeing not elsewhere classifiedBio-fluidsFood properties (incl. characteristics and health benefits)Genetically modified horticulture plants
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Publications (19)

|Jul 29, 2026
Distinct Temporal Mouthfeel in Dairy and Plant-Based Milk Is Related to Their Rheological and Tribological Spectra.

|Nov 24, 2025
Life Satisfaction Among Cancer Survivors With and Without Smell and Taste Dysfunction: Evidence from the National Health Interview Survey.

Victoria Esparza, Vicente Ramirez, Alissa Nolden

|Sep 21, 2025
Texture-Taste Interactions: Exploring the Effect of Thickener Concentration on the Sensory Perception of Sweet, Sour, and Salty Tastes.

Gunalan Dhamodharan, James Makame, Alissa A Nolden

|May 02, 2025
Education Is Treatment: Integrating Chemosensory Dysfunction Education in Oncology Care.

Kara Stromberg, Valentina Parma, Kristen Manley

|Jan 11, 2025
Educational Intervention Boosts Dietitians' Knowledge of the Safety and Approval of Low- and No-Calorie Sweeteners.

Alissa A Nolden, James Makame

|May 25, 2024
Exploring Consumer Preferences and Challenges in Hybrid Meat Products: A Conjoint Analysis of Hotdogs.

Kashmira Salgaonkar, Alissa A Nolden

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Frequent Collaborators

2 joint publications

Liang-Dar Hwang

2 joint publications

Danielle R Reed

2 joint publications

Amanda J Kinchla

2 joint publications

John E Hayes