Zheng Ruan

17PUBLICATIONS
10CO-AUTHORS
Cheminformatics and quantitative structure-activity relationshipsFood properties (incl. characteristics and health benefits)Food engineeringMedical biochemistry - lipidsEnglish and literacy curriculum and pedagogy (excl. LOTE, ESL and TESOL)
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Publications (17)

|Aug 10, 2026
Integrating virtual docking and neural network modeling to predict the anti-inflammatory potential of dietary polyphenols in ulcerative colitis.

|Oct 09, 2025
Synergistic Effects of Bioactive Compounds on Human Adiposity Mechanisms of Fat Loss and Fat Accumulation.

Mohamed Ibrahim Younis, Rawaa H Tlay, Ammar B Altemimi

|Jul 18, 2025
Bioactive release and modulation of urolithin metabotype A phenotype gut microbiota during in vitro digestion and fermentation of ellagic acid-rich fruit polyphenols.

Zhike Xie, Feng Chen, Yawen Xiao

|Apr 30, 2025
Inhibitory effect of chlorogenic acid on tannase-mediated astringency removal and its mechanism.

Qianyu Shen, Jiaxin You, Zhike Xie

|Feb 23, 2024
Dietary chlorogenic acid alleviates high-fat diet-induced steatotic liver disease by regulating metabolites and gut microbiota.

Yujuan Yu, Fumao Zeng, Peiheng Han

|Jul 11, 2023
Dietary Supplementation with Epicatechin Improves Intestinal Barrier Integrity in Mice.

Jin Wan, Li Zhang, Zheng Ruan

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Frequent Collaborators

4 joint publications

Li Zhang

2 joint publications

Quancheng Zhou

1 joint publications

Yi Wu

1 joint publications

Meiyi Hu