Mahmoud Younis

6PUBLICATIONS
15CO-AUTHORS
Oenology and viticultureFood packaging, preservation and processingComposite and hybrid materialsColloid and surface chemistryPolymers and plastics
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Publications (6)

|Aug 23, 2026
Comparative Evaluation of Ultrasonic and Water Bath Extraction on Bioactive Compounds, Phenolics, Fatty Acids, and Lipid Indices of Raw and Roasted Chia Seeds at Different Temperatures.

|Jul 19, 2026
Revalorizing Apple Peel Flour as a Functional Component in Wheat-Based Cookies: Effects on Nutritional Profile and Quality Characteristics.

|Jan 12, 2026
Sunflower Oil-Beeswax Oleogels and Bigels Enriched With Quercetin-Rich Onion Phenolics for Biscuit Fat Replacement: Physicochemical, Antioxidant, and Stability Outcomes.

Mahmoud Younis, Mohamed Abdelbaset Salama, Diaeldin Omer Abdelkarim

|Dec 16, 2025
Enhanced color and antioxidant properties of sunflower protein concentrates extracted under alkaline conditions using anti-greening reagents.

Samar Aly, Mostafa Ali, Ahmed Sayed

|Dec 01, 2025
Development of Halochromic and Bioactive Polyvinyl Alcohol Films Enriched With Kalanchoë blossfeldiana Anthocyanins for Active and Intelligent Poultry Packaging.

Mahmoud Younis, Diaeldin Omer Abdelkarim, Mohamed Abdelbaset Salama

|Apr 26, 2025
Enhancing Micronutrient Availability Through Humic Substances and Vermicompost While Growing Artichoke Plants in Calcareous Soil: Insights from a Two-Year Field Study.

Mohamed Hafez, Zhao Zhang, Mahmoud Younis

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Frequent Collaborators

3 joint publications

Diaeldin Omer Abdelkarim

3 joint publications

Reham M Kamel

2 joint publications

Fahad AlJuhaimi

2 joint publications

Nurhan Uslu