Ji-Young Park
11PUBLICATIONS
21CO-AUTHORS
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Publications (11)
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|Aug 21, 2024
Development of semi-dried goat meat jerky using tenderizers considering the preferences of the elderly.Shine Htet Aung, Md Altaf Hossain, Ji-Young Park
|Jul 08, 2024
Effects of gender and slaughter age on physicochemical and quality traits of Korean Hanwoo striploin.Md Altaf Hossain, Shine Htet Aung, Ji-Young Park
|Jan 17, 2024
Evaluation of Physicochemical Changes in Hard-Boiled Eggs Stored at Different Temperatures.Gamaralalage Schithra Rukshan Eregama, Shine Htet Aung, Herath Mudiyanselage Jagath Chaminda Pitawala
|Mar 13, 2023
Quality Enhancement of Frozen Chicken Meat Marinated with Phosphate Alternatives.Mahabbat Ali, Shine Htet Aung, Edirisinghe Dewage Nalaka Sandun Abeyrathne
|Oct 11, 2021
Antioxidant Properties and Physicochemical Attributes of Meat from Berkshire Finishing Pigs Supplemented with Rubus coreanus By-Product.Mahabbat Ali, Seong-Yun Lee, Ji-Young Park
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Frequent Collaborators
11 joint publications
Ki-Chang Nam
9 joint publications
Mahabbat Ali
8 joint publications
Seong-Yun Lee
5 joint publications
Shine Htet Aung
3 joint publications
Cheorun Jo
3 joint publications
Edirisinghe Dewage Nalaka Sandun Abeyrathne
2 joint publications
Herath Mudiyanselage Jagath Chaminda Pitawala
2 joint publications
Gamaralalage Schithra Rukshan Eregama
2 joint publications
Jong Hyun Jung
2 joint publications
Young-Sun Choi
