Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Amit Kumar Tyagi

1PUBLICATIONS

2CO-AUTHORS

Chemical and thermal processes in energy and combustion

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (1)

Sort by Publication Date:

|Sep 02, 2014

Eucalyptus essential oil as a natural food preservative: in vivo and in vitro antiyeast potential.

Amit Kumar Tyagi, Danka Bukvicki, Davide Gottardi

Pageof 1

Frequent Collaborators

1 joint publications

Giulia Tabanelli

1 joint publications

Chiara Montanari

Frequent Collaborators

1 joint publications

Giulia Tabanelli

1 joint publications

Chiara Montanari

Top Related Videos

Broth Microdilution <em>In Vitro</em> Screening: An Easy and Fast Method to Detect New Antifungal Compounds

Broth Microdilution <em>In Vitro</em> Screening: An Easy and Fast Method to Detect New Antifungal Compounds

Published on : Feb 14, 2018

See more related videos

Top Related Videos

Broth Microdilution <em>In Vitro</em> Screening: An Easy and Fast Method to Detect New Antifungal Compounds

Broth Microdilution <em>In Vitro</em> Screening: An Easy and Fast Method to Detect New Antifungal Compounds

Published on : Feb 14, 2018

See more related videos