María Luisa Castejón

7PUBLICATIONS
10CO-AUTHORS
Pacific Peoples health promotionField organic and low chemical input horticultureGlycoconjugatesNatural products and bioactive compoundsAutoimmunity
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Publications (7)

|Sep 28, 2024
Health-Promoting Properties of Pectin-Polyphenol Complex Extracted from Olive Oil By-Product Alperujo: Antioxidant, Antiproliferative, and Anti-Inflammatory Activities.

Alejandra Bermúdez-Oria, María Luisa Castejón, Fátima Rubio-Senent

|Nov 25, 2023
An Acid-Free Alternative to Pectin Production from the Cell Walls of Olive Oil Waste and Different Fruits Using Choline Chloride.

Alejandra Bermúdez-Oria, María Luisa Castejón, África Fernández-Prior

|Jan 21, 2022
(-)-Methyl-Oleocanthal, a New Oleocanthal Metabolite Reduces LPS-Induced Inflammatory and Oxidative Response: Molecular Signaling Pathways and Histones Epigenetic Modulation.

Tatiana Montoya, Catalina Alarcón-de-la-Lastra, María Luisa Castejón

|Apr 30, 2021
Dietary Oleocanthal Supplementation Prevents Inflammation and Oxidative Stress in Collagen-Induced Arthritis in Mice.

Tatiana Montoya, Marina Sánchez-Hidalgo, María Luisa Castejón

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