Robert Toman

4PUBLICATIONS
4CO-AUTHORS
Food safety, traceability, certification and authenticityEnvironmental biogeochemistryNoise and wave pollution processes and measurementSurface water quality processes and contaminated sediment assessment
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Publications (4)

|Jun 26, 2026
Assessment of the Occurrence of Concentrations of Selected Chemical Elements in Three Types of Cheese from the Retail Chains and Health Risk of Benefits Assessment of Its Consumption.

|Jul 26, 2024
Toxic Elements in Sheep Milk, Whey, and Cheese from the Environmentally Burdened Area in Eastern Slovakia and Health Risk Assessment with Different Scenarios of Their Consumption.

Simona Almášiová, Róbert Toman, Martina Pšenková

|May 23, 2022
Mutagens in raw ewe milk in Orava region, northern Slovakia: metals.

Robert Toman, Martina Psenkova, Vladimir Tancin

|Dec 31, 2014
Effects of subchronic exposure to cadmium and diazinon on testis and epididymis in rats.

Maria Adamkovicova, Robert Toman, Michal Cabaj

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Frequent Collaborators

2 joint publications

Martina Pšenková

2 joint publications

Ivona Jančo

1 joint publications

Maria Adamkovicova

1 joint publications

Vladimír Tančin