Maria Doinița Muntean
2PUBLICATIONS
9CO-AUTHORS
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Publications (2)
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|Oct 29, 2025
Transylvanian Grape Pomaces as Sustainable Sources of Antioxidant Phenolics and Fatty Acids-A Study of White and Red Cultivars.Veronica Sanda Chedea, Liliana Lucia Tomoiagă, Mariana Ropota
|Jun 27, 2025
Phenolic Profile, Fatty Acid Composition, and Antioxidant Activity of Italian Riesling Grape Pomace from Two Transylvanian Microclimates.Veronica Sanda Chedea, Liliana Lucia Tomoiagă, Mariana Ropota
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Frequent Collaborators
2 joint publications
Veronica Sanda Chedea
2 joint publications
Mariana Ropota
2 joint publications
Gabriel Marc
2 joint publications
Ioana Sorina Giurca
2 joint publications
Ioana Corina Bocsan
2 joint publications
Anca Dana Buzoianu
2 joint publications
Hesham Kisher
2 joint publications
Raluca Maria Pop
1 joint publications
Maria Comșa
