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Wenhui Qi

3PUBLICATIONS

2CO-AUTHORS

Food properties (incl. characteristics and health benefits)Functional materialsAnimal nutrition

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Publications (3)

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|Dec 11, 2025

Anti-Metabolic Dysfunction-Associated Hepatic Steatosis Effects of Pickering Emulsion-Encapsulated Curcumin via Gut Microbiota and Short-Chain Fatty Acids Modulation in High-Fat-Diet Mice.

Lisha Niu, Fengyang Wu, Yingxue Jiao

|Jan 08, 2025

Stability and pH-Dependent Mechanism of Astaxanthin-Loaded Nanoemulsions Stabilized by Almond Protein Isolate.

Qingrui Yang, Wenhui Qi, Yutong Shao

|Jul 27, 2024

Dietary Effect of Curcumin on Amino Acid, Fatty Acid, and Volatile Compound Profiles of Chicken Meat.

Ying Shu, Fengyang Wu, Wei Yang

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Frequent Collaborators

2 joint publications

Zhisheng Zhang

1 joint publications

Zhisheng Zhang

Frequent Collaborators

2 joint publications

Zhisheng Zhang

1 joint publications

Zhisheng Zhang

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