Zhisheng Zhang
7PUBLICATIONS
16CO-AUTHORS
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Publications (7)
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|Dec 11, 2025
Anti-Metabolic Dysfunction-Associated Hepatic Steatosis Effects of Pickering Emulsion-Encapsulated Curcumin via Gut Microbiota and Short-Chain Fatty Acids Modulation in High-Fat-Diet Mice.Lisha Niu, Fengyang Wu, Yingxue Jiao
|Jan 08, 2025
Stability and pH-Dependent Mechanism of Astaxanthin-Loaded Nanoemulsions Stabilized by Almond Protein Isolate.Qingrui Yang, Wenhui Qi, Yutong Shao
|Sep 28, 2024
Correction: Khan et al. The Extraction and Impact of Essential Oils on Bioactive Films and Food Preservation, with Emphasis on Antioxidant and Antibacterial Activities-A Review. Foods 2023, 12, 4169.Sohail Khan, Abdullah A A Abdo, Ying Shu
|Sep 09, 2024
Impact of Packaging Methods Coupled with High Barrier Packaging Loaded with TiO2 on the Preservation of Chilled Pork.Xiaoyu Chai, Dequan Zhang, Yuqian Xu
|Nov 16, 2023
Development of Plastic/Gelatin Bilayer Active Packaging Film with Antibacterial and Water-Absorbing Functions for Lamb Preservation.Shijing Wang, Weili Rao, Chengli Hou
|Aug 12, 2022
Shrinkage Properties and Their Relationship with Degradation of Proteins Linking the Endomysium and Myofibril in Lamb Meat Submitted to Heating or Air Drying.Weili Rao, Zhenxiao Shi, Sijia Liu
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Frequent Collaborators
3 joint publications
Chengli Hou
2 joint publications
Dequan Zhang
2 joint publications
Weili Rao
2 joint publications
Xiaoyu Chai
2 joint publications
Wenhui Qi
1 joint publications
Ce Liang
1 joint publications
Xiaochun Zheng
1 joint publications
Xiangyuan Wen
1 joint publications
Tongjing Yan
1 joint publications
Shijing Wang
