Duygu Zehir-Şentürk
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Publications (1)
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|Feb 10, 2024
Optimization of 4,6-α and 4,3-α-Glucanotransferase Production in Lactococcus lactis and Determination of Their Effects on Some Quality Characteristics of Bakery Products.Ramazan Tolga Niçin, Duygu Zehir-Şentürk, Busenur Özkan
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