Kristy Karying Law
5PUBLICATIONS
14CO-AUTHORS
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Publications (5)
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|Feb 04, 2025
Investigating the nutritional quality of charitable ready meals for people experiencing food insecurity-An Australian case study.Kristy K Law, Kathy Trieu, Emma James
|Oct 26, 2024
Stakeholder Perspectives on the Acceptability, Design, and Integration of Produce Prescriptions for People with Type 2 Diabetes in Australia: A Formative Study.Kristy K Law, Kathy Trieu, Jennifer Madz
|Apr 13, 2023
A Cross-Sectional Evaluation of the Food Environment at an Australian University Campus.Daisy H Coyle, Laura Sanavio, Eden Barrett
|Jul 09, 2022
The Nutritional Quality of Kids' Menus from Cafés and Restaurants: An Australian Cross-Sectional Study.Gina S A Trapp, Claire E Pulker, Miriam Hurworth
|Jul 02, 2021
"Just So You Know, It Has Been Hard": Food Retailers' Perspectives of Implementing a Food and Nutrition Policy in Public Healthcare Settings.Kristy Karying Law, Claire Elizabeth Pulker, Janelle Diann Healy
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Frequent Collaborators
3 joint publications
Jason H Y Wu
2 joint publications
Claire Elizabeth Pulker
2 joint publications
Christina Mary Pollard
2 joint publications
Kathy Trieu
2 joint publications
Maoyi Tian
1 joint publications
Gina S A Trapp
1 joint publications
Sally Brinkman
1 joint publications
Ros Sambell
1 joint publications
Stephanie Anzman-Frasca
1 joint publications
Jonathan M Hodgson
